DoseCraft
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Pie Dough
Animal Cookies × Star Dog × Grape Pie
About
Pie Dough is a hybrid cannabis strain. Lab samples test between 14.1% and 19.1% THC, with myrcene (0.57%) as the dominant terpene.
Why does Pie Dough have these effects?
Pie Dough's effects are driven by its dominant myrcene (0.57%), which has sedative and muscle-relaxant properties, combined with caryophyllene (0.25%), one of the few terpenes that binds directly to CB2 cannabinoid receptors.
Strain Profile
May Help With
Caryophyllene has strong anti-inflammatory properties
Myrcene has analgesic and muscle-relaxant properties
Linalool has calming, stress-relieving properties
Linalool is known for anti-anxiety effects
Based on terpene research and reported effects. Not medical advice. Consult a healthcare professional for medical decisions.
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Quick Info
- Type
- hybrid
- Breeder
- Not verified
- Genetics
- Animal Cookies × Star Dog × Grape Pie
- THC
- 14.1–19.1%
- Chemotype
- Myrcene-dominant
Genetics
What is Myrcene?
The most common cannabis terpene, also found in mangoes, hops, and lemongrass.
Learn more →
← Back to all strainsAbout Pie Dough
- Pie Dough is a hybrid cannabis strain. Hybrids combine characteristics of both indica and sativa genetics.
- Pie Dough typically tests at 14.1% to 19.1% THC.
- The dominant terpenes in Pie Dough are Myrcene, Caryophyllene, Pinene. Terpenes influence the aroma, flavor, and effects of a cannabis strain.
- Pie Dough is a cross of Animal Cookies and Star Dog and Grape Pie.