DoseCraft
VapeHeatLab
Banana Cream Cake
About
Banana Cream Cake is a hybrid cannabis strain. Lab samples test between 20.4% and 27.6% THC, with caryophyllene (0.51%) as the dominant terpene.
Why does Banana Cream Cake feel pain-relieving?
Banana Cream Cake's pain-relieving effects are linked to its dominant caryophyllene (0.51%), one of the few terpenes that binds directly to CB2 cannabinoid receptors. Complemented by limonene (0.31%), known for mood elevation and stress relief.
Strain Profile
May Help With
Caryophyllene has strong anti-inflammatory properties
Linalool has calming, stress-relieving properties
Linalool is known for anti-anxiety effects
Caryophyllene binds to CB2 receptors for pain relief
Based on terpene research and reported effects. Not medical advice. Consult a healthcare professional for medical decisions.
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Quick Info
- Type
- hybrid
- Breeder
- Not verified
- Genetics
- Ice Cream Cake × Banana OG
- THC
- 20.4–27.6%
- Chemotype
- Caryophyllene-dominant
Genetics
What is Caryophyllene?
Spicy, peppery terpene found in black pepper, cloves, and cinnamon.
Learn more →
← Back to all strainsAbout Banana Cream Cake
- Banana Cream Cake is a hybrid cannabis strain. Hybrids combine characteristics of both indica and sativa genetics.
- Banana Cream Cake typically tests at 20.4% to 27.6% THC. This is considered a high-potency strain, so start with a low dose if you are new to it.
- The dominant terpenes in Banana Cream Cake are Caryophyllene, Limonene, Linalool. Terpenes influence the aroma, flavor, and effects of a cannabis strain.
- Banana Cream Cake is a cross of Ice Cream Cake and Banana OG.