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Banana Cream Truffles
About
Banana Cream Truffles is a hybrid cannabis strain. Lab samples test between 21.2% and 28.7% THC, with myrcene (0.55%) as the dominant terpene.
Why does Banana Cream Truffles have these effects?
Banana Cream Truffles's effects are driven by its dominant myrcene (0.55%), which has sedative and muscle-relaxant properties, combined with caryophyllene (0.30%), one of the few terpenes that binds directly to CB2 cannabinoid receptors.
Strain Profile
May Help With
Caryophyllene has strong anti-inflammatory properties
Myrcene has analgesic and muscle-relaxant properties
Linalool has calming, stress-relieving properties
Linalool's sedative properties may aid sleep
Based on terpene research and reported effects. Not medical advice. Consult a healthcare professional for medical decisions.
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Quick Info
- Type
- hybrid
- Breeder
- Not verified
- THC
- 21.2–28.7%
- Chemotype
- Myrcene-dominant
What is Myrcene?
The most common cannabis terpene, also found in mangoes, hops, and lemongrass.
Learn more →
← Back to all strainsAbout Banana Cream Truffles
- Banana Cream Truffles is a hybrid cannabis strain. Hybrids combine characteristics of both indica and sativa genetics.
- Banana Cream Truffles typically tests at 21.2% to 28.7% THC. This is considered a high-potency strain, so start with a low dose if you are new to it.
- The dominant terpenes in Banana Cream Truffles are Myrcene, Caryophyllene, Linalool. Terpenes influence the aroma, flavor, and effects of a cannabis strain.