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A cannabis variety legally defined as containing less than 0.3% THC, grown for fiber, seeds, CBD, and industrial uses.
Hemp is a variety of Cannabis sativa legally defined in the United States as containing 0.3% or less THC by dry weight. This legal threshold, established by the 2018 Farm Bill, distinguishes hemp from marijuana under federal law and allows hemp to be cultivated, processed, and sold without the restrictions applied to higher-THC cannabis.
Hemp is one of the most versatile crop plants in the world. Its fibers are used for textiles, rope, paper, and building materials (hempcrete). Its seeds provide nutritious food products rich in protein and omega fatty acids. Its flowers are the primary source material for CBD products, including oils, capsules, topicals, and smokable flower. Industrial hemp also has applications in bioplastics, biofuel, animal bedding, and soil remediation. Human cultivation of hemp dates back at least 10,000 years, making it one of the oldest domesticated crops.
The 2018 Farm Bill removed hemp from the Controlled Substances Act, legalizing its cultivation, transport, and sale at the federal level. However, the 0.3% THC threshold has created complications: hemp plants can sometimes exceed the limit due to growing conditions, and hemp-derived products like delta-8 THC exploit the legal definition by converting CBD into psychoactive compounds. Individual states retain the right to regulate hemp within their borders, and some have imposed additional restrictions on hemp-derived cannabinoid products.