Cannabis Infused Chocolate Chip Cookies: Easy Recipe

Add the softened cannabutter, white sugar (200 g), and brown sugar (220 g) to a large mixing bowl. Use a hand mixer to cream everything together until light and fluffy. This is the foundation of the cannabutter chocolate chip cookie dough — do not skip the creaming step.

Step 3: Add Eggs and Vanilla

Add the eggs one at a time, beating well after each one. Then add 2 tsp of vanilla extract and mix until combined. Adding eggs separately ensures the cannabis chocolate chip cookies from scratch have an even, consistent texture throughout.

Step 4: Add Baking Soda and Flour

Dissolve 1 tsp of baking soda in 2 tsp of hot water (microwave for 10 seconds if needed) and stir it into the batter. Then add the flour gradually — about one cup at a time — mixing between additions. The dough will be thick. This is normal for the best infused chocolate chip cookie recipe.

Step 5: Fold in the Chocolate

Remove the beaters and use a wooden spoon or spatula to fold in the chopped chocolate or chips. This is where the cannabis cookies with dark and white chocolate really come alive — 200 g of dark chocolate and 75 g of white chocolate, roughly chopped.

Step 6: Refrigerate the Dough (Optional but Recommended)

For the best results, refrigerate the cannabutter chocolate chip cookie dough for 30 minutes before baking. Cold dough spreads less in the oven — meaning thicker, chewier cookies. The chilling time also lets the flavours meld. If you are short on time, skip this step, but it is worth the wait.

Step 7: Bake at 350°F for 10 Minutes

Preheat your oven to 175°C / 350°F. Use an ice cream scoop to portion the dough onto a lined cookie sheet — about 12 cookies per sheet. Bake for exactly 10 minutes. The cookies will look slightly underdone when they come out; that is perfect. They firm up as they cool on the wire rack.

Tips for Perfect Cannabis Infused Chocolate Chip Cookies

• Chill the dough: The cannabutter chocolate chip cookie dough refrigerate step prevents flat, spread-out cookies. Even 20 minutes makes a difference.
• 10 minutes exactly: Pull them out at 10 minutes even if they look soft. They will set as they cool. Overbaked cannabis infused chocolate chip cookies become hard and dry.
• Chocolate variety: Dark + white chocolate gives a more complex flavour than semi-sweet chips alone. Use good quality chocolate bars chopped into chunks for the best result.
• Portion control: Label clearly if sharing. The dose per cookie depends on your cannabutter potency divided by the number of cookies. Start with half a cookie if potency is unknown.